She Mixes Sugar And Apples And It Looks Yummy. But When She Adds THESE Balls…OMG DELISH!

She Mixes Sugar And Apples And It Looks Yummy. But When She Adds THESE Balls…OMG DELISH!

Nothing screams “fall” like sweet apple desserts. If you’ve been craving a delicious, hearty apple dessert lately, then you’re in luck. This mouthwatering apple dish is completely easy to make and requires ingredients that you very well may already have in your refrigerator. It’s a treat that the whole family will enjoy and a nice twist on the old classic cobbler or apple pie.

If you want to knock them dead tonight after dinner, then give this simple yet delicious dish a try.

Delicious Autumn Apple Bake

What You’ll Need:

6 apples
1 Cup of Sugar
1 Cup of Flour
2 and a Half Teaspoons of Cinnamon
One-Fourth Cup of Caramel Balls or Soft Candies
A Half Cup of Quick Oats
One-Fourth Cup of Brown Sugar
A Stick of Softened Butter

How To Make:

Start by preheating your oven to 350 F. Slice your apples into long slices, removing and discarding the stems and cores. Set the apples aside. In a mixing bowl, combine the sugar, flour, oats, brown sugar and cinnamon, mixing everything together. Lay your apples evenly across the bottom of a casserole dish. Space the caramels out across the apples so that they are evenly distributed. Returning to the mixing bowl, add the softened butter, stirring thoroughly. Using a spatula, layer the mixture over the apples and caramels in the casserole dish. Bake for 25 minutes. This dish tastes great alone, but also pairs beautifully with a scoop of vanilla ice cream.

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